Our T-252 is a versatile machine used to tenderize and flavor a variety of meats. The design accommodates injections for every type of meat, from fragile tissue to bone-in products. Using 252 stainless steel needles, the T-252 injects brine, marinade, and other ingredients into the tissue with minimal dripping. This innovative needle head technology ensures uniform distribution of brine and optimal moisture retention.
Available for bone-in or boneless application.
T-252 Recommended Product: poultry, beef, pork, fish
T-252 LS Dimensions
Performance is never compromised due to a clogged filter or needles. Titan Injection’s self-cleaning filter keeps the meat injector clean without the need for constant maintenance and downtime. Fibers are continually removed as the filter cleans itself. This means the injector does not lose pressure during operation, resulting in the highest yields.
T-252 Series Features
Production rate up to 12,000 lbs./hr.
252 stainless steel needles
Up to 60% on a single pass with uniform distribution
Uniform injection throughout the product
Simple to clean and maintain
Easy-to-operate control panel
7.5 HP hydraulic power unit
10 HP brine pump controlled via variable speed drive
10” product clearance on standard model
Up to 12” product clearance on LS model
Sectional brine manifold
65-gallon brine holding tank
Minimal brine dripping
Titan Injectors are proudly made in the USA.
All American parts and standard components assure optimum performance and reliability.
Auto-clean rotary filter
2 incline SS mesh screen
Dual in-line filter for uninterrupted production
Interlock product belt
Machine Configurations for T-252
Relevant equipment to optimize your T-252 operation and increase your yield: